{Clean Eating} Chicken Sausage Skillet

Today, I’m sharing one of our go to spring and summer meals. It’s a clean eating recipe that can me made in less than a half hour, using just two pans and a cutting board. Perfect for busy families who still want to put a healthy dinner on the table. I make this once a week and usually switch up the vegetables based on what is in the fridge. Enjoy! 

Chicken Apple Sausage Skillet

Print Recipe

This clean eating meal is easy to make, filling and provides a good amount of leftovers.

Servings	Prep Time
4 people	15 minutes

Cook Time

20 minutes

Servings Prep Time 4 people 15 minutes

Cook Time 20 minutes

Chicken Apple Sausage Skillet Print Recipe This clean eating meal is easy to make, filling and provides a good amount of leftovers. Servings Prep Time 4 people 15 minutes Cook Time 20 minutes Servings Prep Time 4 people 15 minutes Cook Time 20 minutes

Ingredients

• 1 package chicken apple sausage sliced
• 2 medium sweet potatoes cut into cubes
• 1 red pepper cut into 1 inch pieces
• 1 green pepper cut into 1 inch pieces
• 2 TBS coconut oil
• 1/4 tsp salt and pepper or more to taste

Servings: people

Instructions

1. Heat oil over medium heat in a large skillet.
2. Add sweet potatoes to the skillet once it's warm.
3. About 5 minutes after sweet potatoes start cooking, add peppers. Sautee until all veggies are cooked through
4. In a separate small skillet, cook chicken apple sausage. You can cook it in a bit of coconut oil, I used coconut oil cooking spray.
5. Once chicken apple sausage is headed through and all the veggies are done, combine in the large skillet. Add a little salt and pepper.
6. Serve and enjoy!

Share this Recipe

Powered byWP Ultimate Recipe