Last weekend, I took the littles blueberry picking. We had so much fun strawberry picking last month. When I saw on FB that there was a blueberry farm a few miles away and decided it would be the perfect Saturday afternoon activity. It was also a gorgeous weekend, so being outdoors was a must!
These two are growing way too fast!
We had a lot of fun. It wasn’t too packed, there was a nice breeze and even a little place for the kids to play when we checked out. We ended up coming home with two bags full of blueberries. While, I like blueberries in my yogurt, coconut (Greek to be exact) with granola sprinkled on top…I wanted to bake something with the berries we picked.
So this week we ended up making blueberry muffins along with mini blueberry loaves of bread- both of which using the same recipe. Since I had fresh lemons at home, I decided to go with a lemon blueberry combination. The muffins were simple to make. While my littles didn’t quite approve… not big blueberry fans, my neighbors and friends said they were delicious. One friend even said the mini loaf tasted like pound cake.
I will actually be making more this weekend to deliver to teachers as a little we’re in the LAST MONTH OF SCHOOL celebration! If you make these, please let me know how they came out!