Preheat oven to 350, line a cookie sheet with parchment paper
Cream the butter, then mix in the white and brown sugar
Next, add the eggs. One at a time.
Once eggs are mixed in, add the vanilla.
In a separate bowl, combine the flour, salt and baking soda.
Add the dry ingredients into the wet ingredients about 1/2 cup at a time.
Once you have the dough formed, add in the lucky charms. Mix gently with a wooden spoon. Once they’re evenly mixed in, start scooping the dough (medium size balls) onto the cookie sheet.
Bake for about 10 minutes or until edges start to brown.